FORCS, LLC - Professional Accounting & Operational Services

Our Services

We offer a wide range of accounting and financial services tailored to meet the unique needs of your business:

Accounting

Comprehensive accounting services including:

Financial statement preparation
General ledger maintenance
Account reconciliation
Financial reporting
Cash flow management

Bookkeeping

Professional bookkeeping services including:

Accounts receivable & payable
Transaction recording & categorization
Bank and credit card reconciliations
Monthly financial statements
Year-end preparation

Operations

Streamline your restaurant operations with:

Item Setup
Recipe Creation
COGS and AvT Analysis
Stock Count Setup
Inventory Review

Consulting

Expert restaurant business consulting:

Growth Planning
Financial Statement Review
Ops Improvement Assessment
Vendor Selection Review
Business Strategy Advisory

Payroll & Tax

Comprehensive restaurant payroll and tax services:

Payroll Processing
Tips Management
Labor and Benefits Reporting
Sales Tax and CRT Reporting
Year End Tax Prep for CPA

Automations

Restaurant-focused automation solutions:

Vendor, POS & Accounting Integration
Social Media Automation
Data Entry Automations
Reputation Management
Custom Process Automations

About Us

FORCS, LLC is a full-service accounting and operations firm dedicated to providing high-quality financial and operational services. We specialize in restaurant-focused accounting and operations management, transforming financial complexity into clarity for restaurant owners.

We understand the unique challenges restaurant owners face - unpredictable cash flow, labor management complexities, inventory control issues, and the constant struggle to maintain profitability while delivering exceptional dining experiences. Our mission is to deliver personalized solutions that address these challenges and the unique opportunities facing your business. We believe in building long-term relationships with our clients based on trust, integrity, and exceptional service.

Our Team

Steven Mamis, MBA

Founder & Managing Partner

Steven has over 20 years of accounting experience, with 8 of those in the restaurant space. He has exprience working with both large multi-unit franchisees as well as smaller footprint teams. He loves digging into the numbers while combining his love of food and financial experience.

Patrice Leys

Partner

Patrice has over 25 years experience leading restaurant operations, working his way up from managing single units and then multi-unit regions, and currently serves as Director and CEO. He also consults on various projects, such as HR and hiring, assisting with acquiring financing, and operational growth plans.

What Our Clients Say

"As CEO of a 56-unit franchise operation generating $115M in annual revenue, I rely heavily on Steven Mamis as both my Controller and trusted financial partner. Steven has consistently demonstrated the strategic acumen and operational excellence that I would expect from a seasoned CFO, making him an indispensable partner in driving our organization's financial success.

Financial Leadership & Reporting Excellence
Steven produces comprehensive daily and weekly custom financial reports that provide the critical insights I need for strategic decision-making. His analytical expertise transforms complex data into actionable intelligence, enabling me to maintain complete visibility across all 56 locations while identifying opportunities for performance optimization.

Strategic Planning & Forecasting
Steven masterfully manages our annual financial forecasting and budgeting process across 12 periods, delivering detailed projections that serve as the foundation for our strategic planning. His accounting expertise and business acumen ensure our financial roadmap is both realistic and ambitious.

Cash Management & Treasury Operations
Managing millions in cash flow across multiple banking relationships requires exceptional precision and oversight. Steven handles high-volume daily payments with flawless execution while maintaining optimal cash positioning across our complex multi-unit structure.

Team Leadership & Process Management
Steven expertly manages both our internal Senior Accountant and our outsourced offshore accounting team, ensuring seamless operations and maintaining the highest standards of accuracy. His oversight of our credit card programs, accounts payable processes, and vendor management systems has streamlined operations while strengthening financial controls.

Steven combines the technical expertise of a Controller with the strategic mindset of a CFO and the practical wisdom of a trusted advisor. His ability to manage complex financial operations while providing strategic counsel makes him an exceptional financial leader for any multi-unit restaurant organization."

Patrice Leys, CEO
FGNY LLC

Coming soon!

FORCS, LLC
Financial & Operational Restaurant Controller Services